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Korean-Inspired Vegan Bibimbap
INGREDIENTS Base: 2 cups cooked short-grain rice (white or brown) Vegetables: 1 cup spinach 1 cup shredded carrots 1 cup bean sprouts ½ cup shiitake or button mushrooms, sliced...
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INGREDIENTS Base: 2 cups cooked short-grain rice (white or brown) Vegetables: 1 cup spinach 1 cup shredded carrots 1 cup bean sprouts ½ cup shiitake or button mushrooms, sliced...
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INGREDIENTS • ½ cup vegan butter or coconut oil • ¾ cup brown sugar (packed) • ¼ cup maple syrup • 1 tbsp ground flax + 2.5 tbsp water...
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Sell the trees or fix the forests…or both? Efforts to blunt the ferocity and destruction of wildfires are dividing conservation advocates over proposals that would sidetrack science and allow...
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INGREDIENTS 1 cup raw cashews (soaked 2+ hrs or boiled 10 mins) 1 cup unsweetened plant milk ¼ cup nutritional yeast 1 tbsp lemon juice 1 tbsp white miso...
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Climate Diet took the stage at Montgomery County’s 4th Annual Youth Climate Summit at Julius West Middle School in Rockville, MD. DeMarines taught 3 Power of Food sessions to...
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INGREDIENTS 1 orange, peeled ½ cup pineapple chunks ½ banana 1 tsp grated ginger 1 cup coconut water ½ cup ice COOKING INSTRUCTIONS Blend everything until smooth. Serve chilled...
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INGREDIENTS 1 block firm tofu, cubed 2 tbsp soy sauce 1 tbsp maple syrup 1 tsp sriracha 1 tbsp lime juice 1 tbsp cornstarch Peanut Sauce: ¼ cup peanut...
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April 7, 2025 – Rockville, MD – On Saturday, April 5th, Julius West Middle School hosted the Annual Youth Climate Summit, where renowned climate leader and Climate Diet Executive...
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1. Swap a meat-based meal for a vegetable-based meal for 1 day per week 2. Learn which foods contribute the most to your carbon footprint..we are sharing the Food’s...
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